A brand new concept bringing classic Japanese comfort food enjoyable to all at an affordable pricing, Chef Keisuke Takeda once again created another success with the 17th outlet – Omurice Keisuke.
Omurice (pronounced as omu-raisu) is a Western-influenced Japanese dish that consists of wrapped omelette (“omu”) over western fried rice with ketchup and is a classic comfort food loved by both kids and adults. Many Japanese diners have grown up eating omurice and this it definitely brings back many childhood memories. The delectable eggs is the main star of this melt-in-your mouth masterpiece and Omurice Keisuke uses Keisuke’s locally-farmed eggs which comes from hens fed with omega-rich grains, resulting in a richer and creamier omelette that works perfectly with the western-style Japanese fried rice.
Mon-Fri: 11:30~15:00 / 17:00~22:00
Sat, Sun & PH: 11:30 ~ 22:00